A Holiday Punch Recipe

Rum-based holiday punch
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Rum-based holiday punch

In a Beverage/Drink Dispenser, you want to add the following: 

Serving 8

16 oz. Pomegranate Juice 

16 oz. 100% cranberry juice

2 cups of Orange Juice (fresh squeezed is recommended)

9-18oz of Spiced Rum (optional)

1-2 L of Lemon Lime Soda

1 750ml bottle of Champagne or Prosecco (optional; if you decide to add, I’d recommend an extra-sec or brut)

1 sliced Orange

Tip: Keep this ratio in mind for a well-balanced punch: 2 parts spirits; 1 part sparkling wine/soda; 1 part fruit or juice–add bubbles last!

To make mocktails, simply exclude the wine and spirits

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Tiana Raleigh

I’m Tiana, lover of the luxuries in life. My passions include self-care, cooking, natural hair care, & elegant home decor.

Indulge in the art of homemaking with Curls & Cuisine, your one-stop destination for all things cozy, beautiful, and delicious!

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